YHW2C

White #2 Chef knife

16,182 YEN

White#2 steel of Hitachi Metals,Ltd. which has been used for many years as an optimal steel for Japanese cooking knives by excellent craftsmen in Sakai city, Osaka. This is unusual products made from this material and the blade thickness is made as thin as possible to achieve a sharp cutting edge.

<Spec>
Blade/White#2
Handle/Plywood
Edge/Double
Hardness/HRC61±1

<Size/Price>
180mm/16,182 yen
210mm/17,091 yen
240mm/20,000 yen
270mm/22,546 yen

▼Please select a size.

180mm
210mm
240mm
270mm
Quantity